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Our Cuisinart Ice Cream Recipe Book: 125 Ways to Frozen Yogurt, Soft Serve, Sorbet or MilkShake that Sweet Tooth! (Sweet Tooth Endulgences) (Volume 1)
PDF Download Our Cuisinart Ice Cream Recipe Book: 125 Ways to Frozen Yogurt, Soft Serve, Sorbet or MilkShake that Sweet Tooth! (Sweet Tooth Endulgences) (Volume 1)
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About the Author
“The Sweet Tooth†is a highly trained and self-taught, private gourmet chef and “Creative Ice Cream Dessert Specialist†that has enjoyed her craft in the kitchens of many celebrities and exclusive events of Southern California. She enjoys creating new recipes for an array of categories and writes recipes and books from her heart and soul to share with you! Enjoy! ;) Hope everyone will enjoy my book and I hope I dazzled your tongue & taste buds!! “The Sweet Tooth†xoxo
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Product details
Series: Sweet Tooth Endulgences (Book 1)
Paperback: 168 pages
Publisher: CreateSpace Independent Publishing Platform; 1 edition (November 12, 2016)
Language: English
ISBN-10: 1540349012
ISBN-13: 978-1540349019
Product Dimensions:
6 x 0.4 x 9 inches
Shipping Weight: 8 ounces (View shipping rates and policies)
Average Customer Review:
4.1 out of 5 stars
39 customer reviews
Amazon Best Sellers Rank:
#247,510 in Books (See Top 100 in Books)
Please, have mercy! Can't stop making ice cream and frozen yogurts since I've purchased this amazing book! My children are so excited to try new flavors! Was really surprised how Sweet Pumpkin Gingerbread Frozen Yogurt turned out! My absolute favorite is Tropical Mango, although the kids prefer Screamin’ Sour Patch Kids Ice Cream. Must try! Really recommend this book for those who are ice-cream addicts like myself! Never thought ice cream maker would be such fun and useful thing to bring my family together on weekends.
This book might have been titled “Everything You Wanted To Know About Making Ice Cream Of The Standard Variety Or Softserve Or Gelato, Using Cuisinart†The secret is the recipes given would probably work with any quality ice cream maker. It’s a great book of recipes, well-written and fun to read, and economically priced at ninety nine cents, which may explain why it sometimes reads like an advertisement for Cuisinart, and some of the clever recipe names were ginned up by an advertising agency (e.g., kickin’ key lime sorbet, grapelicious ice cream, mango madness coconut raspberry yogurt). The introduction covers the three components of a successful ice cream experience: base (cones, pancakes, pie, tortillas, etc.), toppings (pretzel sticks, breakfast cereal, brownies), and sauces (strawberry, lemon, maple syrup, etc.). Other chapters extol the virtues of frozen yogurt, what else to make besides ice cream, how to use your Cuisinart ice cream maker, secrets of the Cuisinart pros. The rest of the book consists of soft serve, gelato, and regular ice cream recipes organized in terms of classics (traditional), fruit-based, novelty, healthy, appealing to kids, and grownups only. (“Grownups only†includes such wonders as gin and tonic, margarita madness, and vanilla screwdriver). Lots of fun and calories and why not? Life’s for living, might as well.
This book has a lot of similar basic recipes, but have made several and they are good. The chapters are very repetitive in the verbiage and seems like the writer was just stretching to make a word count. Needed more recipes and less filler. I expected more from the cuisinart name.
I was disappointed that the paperback version isn't in color. There's nothing compelling about a recipe book in black and white. Why bother to put pictures in it at all?
Deceptive cover makes this appear to be from Cuisinart - it isn't. Poorly written with over-enthusiastic, exclamation point laden intro. Have not tried any recipes yet - many oddball mixtures but maybe they will appeal to others. Will re-rate if they work out. Not much use as yet.
Excellent
My wife and I like this recipe book. However, I personally would have liked more sorbert recipes. I recommend this book.
Purchased as a gift, much smaller and with fewer recipes than expected.
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